Fruity Brew is fermented with culture derived from raw cow’s milk kefir grains. The culture produces a delicious lightly fizzy beverage which is decanted and fermented again with seasonal organic fruits, roots, and herbs to develop aromatic fruity flavours.
The second fermentation is kept ever changing with inspired combinations to delight and surprise. Currently we have flavours like:
Apple + Ginger,
Pomegranate + Ginger
Pear + Fennel
Kiwi + Ginger
We are constantly experimenting with new and fresh fruit combinations so tune in to see whats brewing!